I love all things sour & tangy so naturally I love tomatoes! Until very recent I steered far from ordering or making pastas which were non tomatoey except for aglio olio. But a recent outing with a bunch of friends resulted in us ordering a cream based pasta to share and I was honestly hooked! …
Archives for 2015
Say bye to soggy toast!
Hate soggy toast? Yup me too!! Here's how my better half sort that problem. After taking the toasties out of the sandwich maker, instead of placing them flat on a plate, keep the in a triangular orientation so they have minimum contact with the surface of the plate. This will leave it to have plenty …
Coconut Roti
I think I started loving pol roti this much only when I started living away from home. I guess that's another one of those 'distance makes the heart grown fonder' incidents. These little roti's are easy to make, except they take a bit of time with all the shaping and cooking. But they stays fresh in …
