I love all things sour & tangy so naturally I love tomatoes! Until very recent I steered far from ordering or making pastas which were non tomatoey except for aglio olio. But a recent outing with a bunch of friends resulted in us ordering a cream based pasta to share and I was honestly hooked! …
Recipes
Coconut Roti
I think I started loving pol roti this much only when I started living away from home. I guess that's another one of those 'distance makes the heart grown fonder' incidents. These little roti's are easy to make, except they take a bit of time with all the shaping and cooking. But they stays fresh in …
Sri Lanka’s yummiest snack – Cutlets
We Sri Lankans are known for our little teatime snacks, also known as short eats - probably because they take a short while to munch (?) or they are small in size (?), don't take me too seriously, I'm only guessing ;) These snacks are the Lankan equivalent of canapés, which would never fail to …
