Given a choice, both honey and I would opt for chicken breast over any other part - he does it for health sake, I do cos I love the texture of a properly cooked chicken breast over the weirdness of a chicken thigh or drum. Except when making a chicken curry or a biriyani (which truly benefits from …
Beef Lasagne
Lasagne is one of those things that takes a while to cook with a few different steps, but freezes extremely well and make great packed lunches for work. Come to think of it, it's not actually that hard to make either - just that you need to make two different sauces - a meat and a cheesy white …
Bruschetta – An Italian antipasto
Bruschetta, is an Italian antipasto which is one of my favourite little things to nibble while reading a book or watching a movie. They are essentially tiny pieces of grilled baguette, that is rubbed with garlic and then topped with a myriad of toppings that varies from juicy tomatoes to cured meat …