#handheldfoodplatebysu Pol Sambol. These two words will always tingle the taste buds of any Sri Lankan, living anywhere in the world, at any time of the day. In my heart, this is a side dish that exactly defines what Sri Lanka is all about. It has a medley of different flavors coming together …
Recipes
Beetroot Curry
#handheldfoodplatebysu Though I was always in awe of the deep red blush beetroots add to a dish, my feelings towards beetroot curry was pretty neutral all along. That was until I learned how much my non-fussy better half loved beetroot curry. Since then beetroot has regularly …
Sri Lankan Hot Butter Cuttlefish
#handheldfoodplatebysu Hot butter cuttlefish (or HBC for short) is a dish that is synonymous with Sri Lankan Chinese cuisine. Yes, 'Sri Lankan' Chinese cuisine because after a decade of living in a majority Chinese country, I'm yet to find Chinese food like those in Sri Lankan Chinese …
