Lasagne is one of those things that takes a while to cook with a few different steps, but freezes extremely well and make great packed lunches for work. Come to think of it, it's not actually that hard to make either - just that you need to make two different sauces - a meat and a cheesy white …
Archives for 2015
Bruschetta – An Italian antipasto
Bruschetta, is an Italian antipasto which is one of my favourite little things to nibble while reading a book or watching a movie. They are essentially tiny pieces of grilled baguette, that is rubbed with garlic and then topped with a myriad of toppings that varies from juicy tomatoes to cured meat …
Chicken Biriyani
When you are married to a Sri Lankan Muslim, it becomes almost an expectation to nail a mean Biriyani dish. Biriyani, along with Watalappan and Samosas, is one of those things that are best made by the Muslim community and if I may say, goes synonymous with Muslims in Sri Lanka. Ironically, or as …
