Given a choice, both honey and I would opt for chicken breast over any other part - he does it for health sake, I do cos I love the texture of a properly cooked chicken breast over the weirdness of a chicken thigh or drum. Except when making a chicken curry or a biriyani (which truly benefits from …
Dinner
Beef Lasagne
Lasagne is one of those things that takes a while to cook with a few different steps, but freezes extremely well and make great packed lunches for work. Come to think of it, it's not actually that hard to make either - just that you need to make two different sauces - a meat and a cheesy white …
Pan Fried Salmon
Having tried salmon during an in-flight journey couple of years ago, I decided that I hated salmon! It was so fishy and tasteless. Fast forward to today, I've learnt to really like salmon - a lot! …
