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Chicken, Dinner, Recipes · May 9, 2015

Poached Chicken Breast

Given a choice, both honey and I would opt for chicken breast over any other part - he does it for health sake, I do cos I love the texture of a properly cooked chicken breast over the weirdness of a chicken thigh or drum. Except when making a chicken curry or a biriyani (which truly benefits from …

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Airfried, Dinner, Packed lunch, Recipes · April 4, 2015

Beef Lasagne

Lasagne is one of those things that takes a while to cook with a few different steps, but freezes extremely well and make great packed lunches for work. Come to think of it, it's not actually that hard to make either - just that you need to make two different sauces - a meat and a cheesy white …

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Quick Tips, Recipes, Snacks · March 29, 2015

Bruschetta – An Italian antipasto

Bruschetta, is an Italian antipasto which is one of my favourite little things to nibble while reading a book or watching a movie. They are essentially tiny pieces of grilled baguette, that is rubbed with garlic and then topped with a myriad of toppings that varies from juicy tomatoes to cured meat …

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This is me, Ms.Whimsy

Sidebar Profile Though an Engineer by profession, cooking has and always will be my passion. continue...

Pol Sambol – A Sri Lankan Relish

Beetroot curry

Beetroot Curry

Hot butter cuttlefish

Sri Lankan Hot Butter Cuttlefish

Chicken stew

Chicken Stew for the Sri Lankan Soul

Lamb Curry

Lamb Curry – The Sri Lankan way!

Sri Lankan style Stir-fried Beans

Shakshuka

Shakshuka – North African Poached Eggs

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